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Air Fryer Sticky Pork

Air Fryer Sticky BBQ Pork

Author: Erin Walker
Prep 30 minutes
Cook 20 minutes
Total 50 minutes
Sweet, sticky, and full of bold BBQ flavor, this Air Fryer Sticky BBQ Pork is perfectly caramelized with a delicious balance of savory hoisin, soy, and honey glaze. Crispy on the edges and tender inside, it’s an easy crowd-pleasing dish that pairs perfectly with rice and veggies.
Servings 4

Ingredients

  • ¼ cup hoisin sauce
  • 3 tbsp dry sherry
  • 2 tbsp oyster sauce
  • 2 tbsp soy sauce
  • 1 tsp ground ginger
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1.5 lb boneless side pork sliced
  • 3 tbsp honey

Method

  1. Preheat air fryer to 425 F.
  2. Whisk together hoisin sauce, oyster sauce, dry sherry, soy sauce, apple cider vinegar, brown sugar, garlic powder, ground ginger, and salt in a medium bowl.
  3. Pat pork dry with paper towels and add to the bowl, then turn to coat. Allow to marinate for about 30 minutes.
  4. Add the pork to the preheated air fryer in a single layer (work in batches, if necessary). Set timer to 20 minutes, brushing with glaze and turning every 5 minutes, until caramelized and slightly charred along the edges.
  5. Thinly slice and serve over rice and with your favourite vegetables.